Pour and froth, sip and savour, look and learn. Something was brewing in The Rocks this July.
Throughout the month Sydney-siders and tourists alike saw a coffee garden grow in The Rocks Square, added their own stories to the coffee cup sculpture, joined a cupping or slow brew workshop and won more than $3,000 worth of prizes. Roasters ground, baristas poured, milk frothed, machines whirred, music drifted and thousands of cups were filled, sampled and sipped at the main event on Sunday 27 July.
Set under the backdrop of the Sydney Harbour Bridge, Frontier Equipment were delighted to exhibit Growers Cup alongside such a quality selection of the finest coffee, ice-cream and chocolate NSW has to offer. We made and poured hundreds of Growers Cup samples to the quizzical delight of the onlookers and while we were at it, took the opportunity to introduce everyone to Innate’s brilliant range of stainless steel thermal coffee tumblers.
A special thanks to our good neighbours Elyza and Hendy from Chocapo Chocolates, it was a great day and I’m sure we’ll see you again.